1973 The Farmer Country Kitchen Cookbook (Hardcover w/ dust jacket)
Collection of the best recipes, not only from the 1894 edition of The Country Kitchen Cook Book, but also from later issues of The Farmer magazine. Includes favorites from WWI, The Depression, WWII rationing, and more, such as canning and roasting. Black & white illustrations throughout.
Great vintage condition: a few small tears along edges of dust jacket. Actual hardcover is in excellent condition with no writing or rips inside. See all photos.
1973 Edition
409 pages
8.5" long x 6" wide
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